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You’re probably all familiar with crystallisation experiments - they’re simple and visually exciting examples of chemical reactions. Mix an acid with a base, evaporate off most of the water, leave it to dry in the open air, and then you can watch a unique and colourful salt crystal grow before your eyes. There is actually some important chemistry behind crystal formation.…
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Jetzt kostenlos anmeldenYou’re probably all familiar with crystallisation experiments - they’re simple and visually exciting examples of chemical reactions. Mix an acid with a base, evaporate off most of the water, leave it to dry in the open air, and then you can watch a unique and colourful salt crystal grow before your eyes.
There is actually some important chemistry behind crystal formation. By evaporating the water, you increase the concentration of dissolved aqueous salt ions, and this causes the salt to precipitate into solid crystals. The relationship between aqueous ion concentration and precipitation is explained by something called the solubility product.
Some ionic compounds, such as common table salt, are definitely soluble.
A soluble substance is one that is able to dissolve in water. We call the substance in question a solute.
Other ionic species, however, seem to be insoluble. Take the calcium phosphate in your teeth - it's another example of an ionic compound, and luckily for us, it doesn’t tend to dissolve in water. But in fact, no ionic species is completely insoluble. All ionic species dissolve in solution to some extent. For example, calcium phosphate becomes much more soluble in acidic solutions, which is why dentists advise you to limit your intake of fizzy drinks - they're full of phosphoric acid.
We can measure how soluble or insoluble an ionic compound is in a more quantifiable way using solubility.
Solubility is the maximum amount of a species that can dissolve in a given volume of solvent. In other words, it is the amount of a compound needed to completely saturate a solution.
Solubility tends to be measured in grams of solute per 100 grams (or sometimes 1 kilogram) of water. However, we can also measure it in moles per 100 grams (or 1 kilogram) of water.
100g of water is equivalent to 1 decilitre. Likewise, 1 kilogram of water equals 1 litre, which again is equivalent to 1 decimetre cubed. Therefore, solubility often takes the units g dL-1, g L-1, mol dL-1, mol L-1., or mol dm-3. In solubility calculations at A level, you'll probably use mol dm-3.
It is hard to assign exact solubility values to the terms soluble and insoluble. However, as a general rule:
If more than 1g of a species dissolves in 100g of water, we say it is soluble.
If between 0.1g and 1g of a species dissolves in 100g of water, we say it is slightly soluble.
If less than 0.1g of a species dissolves in 100g of water, we say it is insoluble.
Another term for dissolving is dissolution. The opposite of dissolving is precipitation.
In the definition of solubility, we mentioned saturating a solution.
A solution is saturated when no more of a solute can dissolve in it.
Saturation relates to solubility in a simple way:
If the amount of a solute in a solution is less than the solute’s solubility, the solution is unsaturated. The solute dissolves into aqueous ions.
If the amount of solute in a solution is equal to the solute’s solubility, the solution is saturated. If you add more solute, it remains as a solid and doesn’t dissolve into aqueous ions.
If you add a large amount of a fully soluble salt to the water, you might not form a saturated solution - soluble salts have a high solubility and so typically all of the solid dissolves. However, if you add the same amount of a slightly soluble salt to water, you quickly saturate the solution. Slightly soluble salts have a low solubility, so some of the salt doesn't dissolve. It instead remains as a solid.
Fig. 1 - Soluble and slightly soluble species. Soluble compounds typically dissolve entirely in solution, whilst slightly soluble compounds quickly form saturated solutions
But that final sentence is perhaps an oversimplification. Once you reach saturation, there is no net dissolution of solid ionic species. However, that doesn’t mean that saturated solutions are static. Instead, they are examples of dynamic equilibria, in which the processes of dissolving and precipitation continuously take place. We call these equilibria solubiilty equilbria. Let’s consider them next.
If you add more of an ionic compound to a saturated solution, overall, there is no net dissolution. However, at an atomic level, both dissolution and precipitation are ongoing. The solid ionic compound dissolves into aqueous ions in solution as aqueous ions simultaneously precipitate to reform the solid ionic compound. The rate of dissolution equals the rate of precipitation, and so the overall amount of solute dissolved in the solution remains constant.
Sound familiar? What we are describing here is a type of dynamic equilibrium. We call it a solubility equilibrium.
Solubility equilibria are equilibria formed between all ionic salts that are in contact with their own saturated solution.
In solubility equilibria, the forward reaction is dissolution whilst the backward reaction is precipitation. Hence, dissolution and precipitation are two sides of the same reversible reaction.
We can represent the solubility equilibrium for the dissolution of the general ionic compound AaBb in contact with its own saturated solution with the following equation:
$$A_aB_b(s)\rightleftharpoons aA^{b+}(aq)+bB^{a-}(aq)$$
Solubility equilibria follow all the rules of standard equilibria. For example:
Never encountered equilibria before? Or perhaps you simply want a quick reminder of their properties. Either way, head over to Chemical Equilibrium for a detailed look at these chemical systems.
Let's now explore some of the ideas mentioned above in more detail. We'll start with the equilbrium constant used for solubility equilibria: the solubility product.
All dynamic equilibria are characterised by a certain proportion of products to reactants in the system at equilibrium. We measure this ratio using an equilibrium constant.
Well, solubility equilibria are no different. Their particular equilibrium constant is known as the solubility product.
The solubility product is the equilibrium constant for the dissolution of an ionic species in a solubility equilibrium. It tells you about the relative concentration of aqueous ions in a dissolution reaction at equilibrium.
Note the following:
You can find out all about equilibrium constants, including the more common equilibrium constant Kc, over at Equilibrium Constants. You might want to have a quick look at that article anyway to refresh your knowledge on equilibrium constant expressions before we move on to the next section.
Ready to try writing an expression for the solubility product? Let's look at that now.
Try writing a solubility product expression for the dissolution reaction equation we gave you above. It is much like the expression for the more common equilibrium constant Kc.
With any luck, you’ll end up with the following:
$$K_{sp}={[A^{b+}]_{eqm}}^a\space {[B^{a-}]_{eqm}}^b$$
Remember that here, square brackets represent concentration, whilst the small letters eqm show that we take the measurement at equilibrium.
Confused as to how we got to that formula? Simply put, to find an expression for the solubility product:
We'll look at an example of writing solubility product expressions in just a second. But before we do that, we need to learn about the solubility product's units.
The solubility product's units differ depending on the reaction equation itself. You find them in much the same way as you find the units for any other equilibrium constant:
Let's put everything we just learned together and have a go at writing solubility product expressions for particular ionic species.
Find the solubility product expression for the following solubility equilibrium, then work out its units:
$$CuCl(s)\rightleftharpoons Cu^+(aq)+Cl^-(aq)$$
To find an expression for the solubility product (Ksp), we first need an equilibrium equation for the reaction. Luckily, this has been given to us. We then take the equilibrium concentrations of the aqueous ion species, raise them to the power of their molar coefficients in the balanced equation, and multiply the two terms together. Here, the ion products are Cu+ and Cl-. They both have a molar coefficient of 1, and so we raise their equilibrium concentrations to the power of 1. Raising something to the power of 1 doesn't change its value. Therefore, we end up with the following expression:
$$K_{sp}=[Cu^+]_{eqm}\space [Cl^-]_{eqm}$$
To calculate the necessary units, substitute the units of concentration used into the solubility product expression and expand out the brackets:
$$units=(mol\space dm^{-3})\space (mol\space dm^{-3})$$ $$units=mol^2\space dm^{-6}$$
Here's another example. In this one, you need to write an equilibrium equation yourself.
Find the solubility product expression and its units for the solubility equilibrium formed between solid calcium fluoride and its own saturated solution.
First, we need to write a balanced equilibrium equation. Calcium fluoride has the formula CaF2. One mole of CaF2 dissolves into one mole of positive Ca2+ ions and two moles of negative F- ions:
$$CaF_2(s)\rightleftharpoons Ca^{2+}(aq)+2F^-(aq)$$
That means that in the solubility product expression, we raise [Ca2+] to the power of 1 and [F-] to the power of 2:
$$K_{sp}=[Ca^{2+}]_{eqm}\space {[F^-]_{eqm}}^2$$
If we substitute the units of concentration into each term of the expression and expand all of the brackets, we arrive at our final units for the solubility product:
$$units=(mol\space dm^{-3})\space (mol\space dm^{-3})^2$$ $$units=mol^3\space dm^{-9}$$
Of course, these are just expressions for the solublity product. To find the value of the solubility product itself, you need to substitute the equilibrium concentrations of dissolved ions into the solubility product expression you just worked out, then expand all of the brackets to reach your final answer. We'll show you how to do this (alongside other mathematical problems involving solubility equilibria) in Solubility Product Calculations.
It is all well and good knowing what the solubility product is, but how is it helpful?
Well, the solubility product has a few uses. In particular:
Working out solubility from the solubility product is another example of solubility equilibrium calculations, which are worthy of their own article - head over to Solubility Product Calculations for plenty of worked examples and handy tips.
The solubility product is an equilibrium constant. The clue is in the name - it is constant for a certain reaction at a specific temperature. We can change other factors, such as pH and the concentration of ions, but the solubility product doesn't change. Instead, the position of the solubility equilibrium changes in order to keep the solubility product the same. This changes the ionic species' solubility.
Shifting the position of an equilibrium - you should recognise this phrase from Le Chatelier's Principle. Now would be a great time to look over that article again if you feel a little rusty on the subject, as a thorough understanding of Le Chatelier's principle will help you make sense of the following ideas.
Let's explore the idea of changing solubility by changing the concentration of a particular ion in solution. Adding a common ion to a saturated solution of a slightly soluble salt causes more of the salt to precipitate out of solution, thus decreasing its solubility. This is known as the common ion effect.
A common ion is an ion found in two different compounds. The common ion effect states that ionic species are less soluble in solutions containing a common ion.
For example, consider what happens when you add aqueous MgSO4 to a saturated solution of MgCO3.
We can also look at the common ion effect in terms of the solubility product. Adding A to B increases the concentration of Mg2+. If we were to substitute this new concentration into the expression for the solubility product, we would find that the solubility product increases. However, we know that the solubility product is constant for a certain reaction at a specific temperature - it can't change unless we change the temperature. Therefore, the system reacts by decreasing the overall concentration of the ions involved in the solubility equilibrium (Mg2+ and CO32-) by turning them into solid MgCO3. In this way, the solubility product can be used to predict whether a salt will precipitate out of solution or not.
Fig. 2 - a) A system is at equilibrium.b) Adding a common ion increases the concentration of dissolved solute in solution and disturbs the equilibrium.c) The position of the equilibrium shifts to the left, causing more of the dissolved solute to precipitate out of solution in order to restore equilibrium. Thus, the solute's solubility decreases
The same principle can be applied to explain the process of crystallisation. Evaporating the water from a saturated solution increases the concentration of aqueous solute ions until it exceeds the value of the solubility product, bringing the system out of equilibrium. In order to keep the solubility product the same, some of the aqueous solute ions precipitate into a solid, thus decreasing their concentration and bringing the system back to equilibrium.
Fig. 3 - a) A system is at equilibrium.b) Evaporating water increases the concentration of dissolved solute ions, bringing the system out of equilibrium. c) Le Chatelier's principle tells us that the position of the equilibrium shifts to the left to oppose the disturbance. This causes more of the solute to precipitate and restores equilibrium
I hope you are comfortable with solubility products and their use now. If you want to take a look at here are some Solubility "Product Calculations" for you to study.
The solubility product is the equilibrium constant for the dissolution of an ionic species. It tells you about the relative concentration of aqueous ions in a dissolution reaction at equilibrium.
You determine the solublity product by first writing a solubilty product expression for the solublity equilibrium. You then substitute the equilibrium concentrations of aqueous ions into this expression and expand all of the brackets to reach your final answr. Check out Solublility Product Calculations for a variety of different worked examples.
Solubility is the maximum amount of a species that can dissolve in a given volume of solvent. It is measured in grams or moles of solute per 100g of water. You can also say that solubility is the amount of a compound needed to completely saturate a solution.
However, the solubility product is the equilibrium constant for the solubility equilibrium formed between a slightly soluble ionic salt in contact with its saturated solution. It tells you about the relative concentration of aqueous ions in a dissolution reaction at equilibrium. The units of the solubility product vary from reaction to reaction.
The solubility product can be used to compare the solubility of two species, predict whether a salt will precipitate or not, and calculate a quantitative solubility value.
Typically, the higher the value of the solubility product (Ksp), the greater an ionic species' solubility. We generally consider species with a solubility product greater than 1.0 to be fully soluble.
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